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How to Poach Shrimp for Sushi Rolls

When poaching shrimp for sushi rolls, they should not curl, whether they are used whole or chopped.

How to Poach Shrimp for Sushi Rolls 1   How to Poach Shrimp for Sushi Rolls 2   
Make sure the shrimp is fresh and deveined. Pull off the legs.


How to Poach Shrimp for Sushi Rolls 3   How to Poach Shrimp for Sushi Rolls 4
Peel off the whole shell.


How to Poach Shrimp for Sushi Rolls   How to Poach Shrimp for Sushi Rolls 6
Make a couple horizontal slits on the belly side. The shrimp should be able to sit straight
as so.


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Use chop sticks or tongs and support the shrimp so it is straight. Immerse into hot water.


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The shrimp should come out like so. Trim off the tail.