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Sea Eel and Cucumber Roll Recipe

Sea Eel and Cucumber Roll Recipe

Anakyu Maki

Sea eel and cucumber rolls are made into thin rolls. A 1:1 ratio of sea eel to cucumber is a good combination. The hand roll style is also popular for this roll.

Also see: How to Make Sushi

Ingredients:

Sea Eel
Japanese Cucumber (substitute with regular cucumbers)
Sushi Rice
Nori
Wasabi