Sushi

Kitchen Towel (Fu-kin)

Several kitchen towels are needed when preparing sushi. One is to cover the sushi bucket, one is to wipe the sashimi knife, and one is to wipe the cutting board. The kitchen towels used for cleaning should be replaced frequently. Each time a fish or a sushi roll is cut, the knife should be wiped. The cutting board must be wiped each time it is used.